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The newly minted Green Street Village District is a charming district filled with unique shopping and dining options. Madeline Garden Bistro is the fixture of area and offers an elegant yet unfussy approach to high tea. As Pastry Chef Jeffery explains, “... More »
We’re busy getting ready for Valentine’s Day! We’re swimming in red hearts, cupids and roses. Here is a breakdown of why we give chocolates and sweets as a sign of affection and why cake is always the best option! In the third century, St. Valentine was a ... More »
Although it seems like the Rose Parade just passed, now is the perfect time to secure your seats for the 2018 parade. Orange Grove Seating, a newcomer to the Rose Parade seating options, offered 7,000 seats along with a VIP lounge which included catered food, ... More »
One of Pasadena’s most essential dining spots, Green Street Restaurant, has been doing serving since 1979. The restaurant quickly outgrew its original location on Green Street and soon moved to its current spot on Shopper’s Lane. This locally owned gem has b... More »
Seafood is great for your health in more ways that you could imagine. Not only does seafood taste great but it provides vital nutrients and a hearty dose of protein. 1. Reduces Your Risk of a Heart Attack – Heart disease is the leading cause of death among... More »
Instead of spending hours in the cold to see this year’s Rose Parade, start 2017 off right with a VIP parade experience. Enjoy cushioned seats, couches, heaters, TVs for parade viewing, a full buffet and private restrooms at the head of the parade on Orange Gr... More »
This year’s Rose Parade will be held on Monday, January 2, so you can ring in the New Year and then recuperate all Sunday before heading out for the Parade route. Take your time this year to dine, drink and welcome 2017 at one of these great Pasadena restauran... More »
Bone Kettle brings the flavors of Southeast Asia to Pasadena. This cleanly designed restaurant capitalizes on the bone broth trend and offers flavorful food with a fine dining edge. “Bone broth is a staple in cuisines around the world, so it is very exciting... More »
Top Row L-R: Roy’s Pasadena, Buca di Beppo, Kabuki Japanese Restaurant, The Terrace at The Langham, Pasadena, The Raymond & 1886 Bar. Bottom Row L-R: Arroyo Chop House, Parkway Grill, Ruth’s Chris Steak House, Bistro 45, King’s Row Gastropub, Red White + Bluez... More »
“When it comes to gluten free and vegan, people want a really amazing, delicious dessert. But [these restrictions] take away everything that makes a baked good,” said Lynn Griffith, the owner of Katie’s Gluten Free Bakery. Griffith has tackled this dilemma w... More »
With a freezer — something almost all of us have — we can cook once and then eat much, much later. Preparing food in advance means spending less on dining out, ordering in or grabbing stuff at drive-thru. It also means throwing out less of the food you purch... More »
Pasadena’s newest bakery offers a selection of freshly made baked goods that are free of gluten and dairy. These organic, non-GMO treats are also free of preservatives so be sure to enjoy them within 24 hours. But with choices like chocolate cupcakes and oat... More »
