One-of-a-kind Nothing Bundt Cakes – a bakery specializing in nostalgic yet refreshingly modern bundt cakes ? is spreading its wholesome goodness to Pasadena. The bakery is located at 548 S. Lake Avenue just north of California Blvd. The bakery will celebrate g... More »
Celestino Ristorante, has been around for the past two decades, continually surprising guests with their authentic and delicious Italian cuisine. Over the years, it has changed and updated menus to keep the regulars excited. Last March 3, owner and executive c... More »
If you’ve been watching cooking reality shows, you might have caught episodes where chefs and contestants profess their great love for one of the most indulgent ingredients around: truffles. While truffles don’t look so fancy (black and lumpy like coal!), th... More »
What’s your ideal Valentine’s day? A special dinner for two in a cozy dining room with soft piano music drifting through the air? That’s what The Proper is offering you this Valentine’s Day: a farm-to-table Valentine’s Dinner with a live pianist to m... More »
Meat District Co., the much buzzed about new restaurant that has Pasadena hooked on its fresh ‘paddock to the plate’ fare, featuring 100% natural ‘Never Ever’ (hormone, steroid and antibiotic free) beef that is dry aged in-house for a minimum of 21 day... More »
John and Chris Bicos, of Bicos Hospitality, have expanded their reign over the Pasadena hospitality scene with their newest venture and first craft cocktail establishment, Magnolia House. Located within a 1912 craftsman bungalow on historic South Lake Avenue, ... More »
Chefs from different restaurants and eateries will prepare a variety of unique courses paired with wine during the LA County Arboretum’s Feast of Baldwin Ranch on Sunday, September 28, 5:00-9:00 p.m. Chef Paul Ragan of Alta Eats, Pasadena; Teresa Montano, Ra... More »
Shop for fruits and vegetables directly from local farmers, while enjoying music and a variety of ready-to-eat foods at the South Pasadena Farmers’ Market near the Gold Line South Pasadena Station on Thursday, September 4, from 4:00-8:00 p.m. More than a doz... More »
It was a Tuesday night at 5:00 p.m. and Domenico’s was jumping with families and couples out for an Italian dinner. Pizza, pasta, meat and fish dishes all done with flair from old family recipes by co-owner and chef Don Bitoni Jr. While you might not want a he... More »
Trattoria Neapolis Italian Restaurant & Bar comes with a new chef, a new general manager, and of course, a new and better set of lunch sandwiches to choose from. Pork lovers can now enjoy the Slow Roasted Pork “Porchetta,” filled with grilled red onions, arugu... More »
Sure, April has arrived and with it, has brought blooming flowers, and bright fields of green everywhere, but that’s not what has the populace excited these days. April, friends, is “Grilled Cheese Month.†And Real Food Daily has lots of ‘em. Vegan gri... More »
The three-layered courtesans au chocolat dessert featured in the 2014 film “The Grand Budapest Hotel” comes to life with its own version at Pasadena-based Little Flower Candy Co. Little Flower pastry chef Cecilia Leung recreated the colorful dessert which will... More »
