 Co-owners Hagop Giragossian and Shivie Dhillon With a name like Kings Row one would expect to be served tea and scones, not biscuits and gravy or chicken and waffles but as co-owner Shivie Dhillon pointed out Brunch does cover breakfast and lunch so it need... More »
An evening at The Royce in the Langham was in my future. I had heard wonderful things about its new décor and new chef, David Féau. I ate very little that day in anticipation of gastronomical delights and I wasn’t disappointed. The entrance to The Royce is e... More »
 Chef-owner Jason Kim prepares Jasmine Hand Roll Sushi Ya is an intimate neighborhood restaurant in northeast Pasadena, were the owner, Jason Kim is one of the sushi chefs and knows all his regulars by name and sushi order. It’s not unusual to hear Chef Kim ... More »
Owners Gary and Jackie Pizza’s come a long way from the its humble beginnings. Some think it’s come too far. Want to know where you can get a good old fashioned pizza at a reasonable price? Drive on over to North Lake Avenue to Pizza Joe’s for pizza the w... More »
Appetizer Platter Among the many shops and restaurants on Colorado Boulevard in the Playhouse District sits La Fiesta Grande, a neighborhood favorite that some people have yet to discover. Walk in the doors and you will feel at home. Simple, straight-forward M... More »
Updated August 19, 2010 Meatball appetizer with Herb Garlic Rolls Ahh, that smell! Wood smoke, garlic, melted cheese. Your mouth starts watering and your thoughts take you back to that small New York pizzeria you simply must visit when you go back to “the ci... More »
Owner Ernie Cruz California maybe better known for its varied choices of delectable cuisines from different continents brought in by early settlers. But in Eagle Rock, a unique Mexican restaurant has carved its name in the pages of Los Angeles County’s culinar... More »
